Archive for October 2017
Brining a Turkey
Any brine time is better than no brine time– even just a few hours will reduce cooking time, impart moisture and result in more evenly-cooked bird. Brining, like marinating, is a technique of soaking a piece of meat in liquid prior to cooking. Marinating is done to infuse flavor and moisture. Brining can also add…
Read MoreWeek 22 – Summer Share 2017
[vc_row type=”in_container” full_screen_row_position=”middle” scene_position=”center” text_color=”dark” text_align=”left” overlay_strength=”0.3″][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ width=”1/1″ tablet_text_alignment=”default” phone_text_alignment=”default”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][tabbed_section style=”default” alignment=”left” el_class=”Small Veg”][tab title=”Small Omnivore” id=”1436327812-1-71″ tab_id=”1477335729467-8″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17978″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text] Small Omnivore OCP Maple Sorghum Breakfast Sausage – 1# Acorn Squash – 2 Kale…
Read MoreWeek 21 – Summer Share 2017
[vc_row type=”in_container” full_screen_row_position=”middle” scene_position=”center” text_color=”dark” text_align=”left” overlay_strength=”0.3″][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ width=”1/1″ tablet_text_alignment=”default” phone_text_alignment=”default”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][tabbed_section style=”default” alignment=”left” el_class=”Small Veg”][tab title=”Small Omnivore” id=”1436327812-1-71″ tab_id=”1477335729467-8″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17967″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text] Small Omnivore Eggs – 1 dozen Green Cabbage – 1 Turnips w/…
Read MoreWeek 20 – Summer Share 2017
[vc_row type=”in_container” full_screen_row_position=”middle” scene_position=”center” text_color=”dark” text_align=”left” overlay_strength=”0.3″][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ width=”1/1″ tablet_text_alignment=”default” phone_text_alignment=”default”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][tabbed_section style=”default” alignment=”left” el_class=”Small Veg”][tab title=”Small Omnivore” id=”1436327812-1-71″ tab_id=”1477335729467-8″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17955″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text] Small Omnivore Ham Hock – 1 Dried Beans – 1# Brussels sprouts…
Read MoreWeek 19 – Summer Share 2017
[vc_row type=”in_container” full_screen_row_position=”middle” scene_position=”center” text_color=”dark” text_align=”left” overlay_strength=”0.3″][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ width=”1/1″ tablet_text_alignment=”default” phone_text_alignment=”default”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][tabbed_section style=”default” alignment=”left” el_class=”Small Veg”][tab title=”Small Omnivore” id=”1436327812-1-71″ tab_id=”1477335729467-8″][vc_row_inner text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][image_with_animation image_url=”17944″ alignment=”” animation=”Fade In” img_link_large=”yes” box_shadow=”none” max_width=”100%”][/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ width=”1/2″][vc_column_text] Small Omnivore Chorizo or Italian Bulk – 1# (choice) Spaghetti Squash –…
Read MoreThanks for Signing Up For Winter 17.18
Thank you for singing up for Winter 2017-18! We’re so happy you’ll be along for the ride. If you have any questions about your account, just shoot us an email (info@freshforkmarket.com) or give us a call (800-861-8582.) We’ll be sending out a payment reminder in mid-October. Also, the last week of October (the week before the…
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