| |
8.01.08
LOCAL FOOD Wine Dinner Series
Fresh Fork Market has partnered with over half-a-dozen of Cleveland’s finest restaurants to offer an exclusive series of local foods wine dinners. The dinners’ first focus is on the local foods aspect; the second is on the wine.
In the Local Food Wine Dinner series, Fresh Fork Market will work with the partnered restaurants to provide them with unique and high quality ingredients for the meals. Chefs even have the option of bringing in the farmer to serve the role that the wine-representative usually would – to educate the diners on their meal. The combination of the highest quality ingredients and the most creative and talented chefs will ensure a splendid dining experience for patrons!
Restaurants participating in this series include:
- Grovewood Tavern, Wednesday, August 6, 6:30 PM
- Reservations: (216) 531-4900
- $48 for 5 course, 6 drinks
- Flying Fig, Wednesday, August 13, 6:30 PM
- Reservations: (216) 241-4243
- $65 for 5 courses, 5 drinks
- Light Bistro, Wednesday, August 20, 7:00 PM
- Reservations: (216) 771-7130
- $55 for 5 courses, 5 drinks
- Molinari’s (Mentor), Thursday, September 4, 6:30 PM
- Reservations: (440) 974-2750
- $60 for 5 courses, 5 drinks
-
Lago (Tremont), Tuesday, August 5, 6:30 PM
- Reservations: 216-344-0547
- Sara’s Place by Gavi’s (Gates Mills), Monday, September 15, 6:30 PM
- Reservations: (440) 423-1000
- Price and Menu TBD
- Fire Food and Drink (Shaker Square), Wednesday, September 17 6:00 PM
- Reservations: (216) 921-3473
- Part of Local Food Lecture Series, $85 per dinner or $250 for all 3
- Sapore (Chesterland), Date TBD
- Reservations: (440) 729-7340
- Price and Menu TBD
- Gavi’s Restaurant (Willoughby), Date TBD
- Reservations: 440-942-8008
- Price and Menu TBD
Details on pricing and menus will soon be availabel by by clicking on each event. To make reservations, call each restaurant or email trevor@freshforkmarket.com and specify the location and date of the dinner(s) you are interested in.
6.22.08
Website launched (mostly)! Browse through and see what we have updated, or sign up so you can start using our service! We're having people over in the backyard for the launch party, photos will be posted soon. More updates to the website to come this week, including bios of the restaurants and farms currently using Fresh Fork and more!
###
|
|